Optimization of extraction and microencapsulation of bioactive compounds from red grape (Vitis vinifera L.) pomace

4/7/2013 · Grape (Vitis vinifera L.) pomace constitutes a promising source of phenolic compounds, gallic acid, flavan-3-ols, flavonoids, stilbene and anthocyanins that are beneficial for human health. The objectives of this study were to optimize the extra

Grape Seed Extract - an overview | ScienceDirect Topics

Grape seed extract is indicated for reducing the risk of atherosclerosis as well as for reducing complications related to diabetes, lowering cholesterol, preventing cancer, and wound healing. Bagchi et al. [36] reported superior antioxidant


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